Sous-vide Insulation Balls

SKU: TC-002-003

The TEAM CUISINE insulation balls are reusable, energy efficient tools used to minimize evaporation during the sous vide cooking process. Included storage bags allow for compact storage. 250 pieces.

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Overview
PRODUCT HIGHLIGHTS
Specifications
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Overview

These insulation balls serve as an ideal lid replacement with sous vide cooking as they minimize water evaporation during the cooking process. Once your pan is filled with water, attach the sous-vide stick to the pan and immerse the vacuum-sealed bag of
food with the insulation balls.

TEAM CUISINE’s insulation balls prevent damage to the sous vide stick, minimize energy use, and maintain heat for a perfect and consistent cooking temperature. Their small size (20mm/>1in) and dense material (1.3g/.05oz) ensure optimal fit for most pans. When cooking is complete, simply rinse the insulation balls and allow to dry before storing in their pouch. Reusable 250 pieces, food safe, and BPA-free.

PRODUCT HIGHLIGHTS

PERFECT RESULTS

A great lid replacement as these balls minimize heat loss and evaporation and prevent food from rising above the water surface.

SAVES ENERGY

Less energy is required to heat the water with the strong insulation capability, reducing electricity usage and costs over periods of time.

FOOD SAFE

Food-safe, skin-friendly polypropylene, and 100% BPA-free material make these insulation balls safe and perfect for cooking.

ROBUST & DURABLE

Reusable, long life-span, and heat resistant up to 100°C/212°F.

CLEANING & STORAGE

Included mesh bag stores the insulation balls while allowing residual moisture to evaporate and air dry.

Specifications

Article number:

TC-002-003

Radius size:

20mm/>1in

Material:

100% BPA-free polypropylene

Weight:

1.3 g/.05oz

Included items:

1 pack of 250 insulation balls, 1 storage pouch, 1 user manual

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